Origin

China

Description??/span>

Also called "Thread-out Cutter¡"or"Noodle Cutter" It also has two types: "Round Cutter" and "Square Cutter" The"Round Cutter" refers to the rounded section after the noodle block is cut into threads. It mostly adopts the fine quality stainless steel, which has a longer life than the carbon steel cutter, avoid the rusting of the cutter roller and conform to the hygienic requirements. Due to various models of the relevant noodle machines, the round cutter can be model 400, model 500, model 600, etc. accordingly. As for the size of the cutter teeth, it can also be 1.2, 1.4, etc. The square cutter refers to the square section after the noodle block is cutter into rectangular shape. It mostly adopts the carbon steel. Due to the specially processing on the surface, it has a high degree of hardness and a stable texture. The specially designed cutter shape can cut the noodle smooth and make the noodle tendon complete. Similarly, due to various models of the relevant noodle machines, the square cutter can be model 400, model 500, model 600, etc. accordingly. As for the size of the cutter teeth, it can also be 1.375, 2.0, 2.5, 3.0, 3.5 etc.